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gastronomy restaurant

A modern kitchen
which combines elegance
and excellence

of a team

Exceptional setting,
located on the heights
of Monbazillac

An ideal setting

to work in good conditions

The working environment at Domaine of La Tour des Vents is inspiring and conducive to creativity. Surrounded by picturesque vineyards and the majestic 13th century tower, you will find a peaceful environment to focus and collaborate. Bring your personality and enthusiasm, be yourself!


in excellence, surrounded by a great Chef

The starred chef of the Domaine of La Tour des Vents, Damien Fagette, is a true culinary virtuoso. With his experience and passion, he creates exceptional dishes that awaken the senses and enchant the taste buds. His mastery of flavours and techniques allows him to offer refined cuisine, highlighting local products. Come and discover a unique know-how, we strive to make each bite a symphony of tastes and emotions.

Our job and internship offers

Would you like to send an unsolicited application ?
Send your application to

CDD (39h)

Multi-skilled Bistro and Gastronomic waiter. No experience in a gastronomic restaurant? No problem, our teams will train you. Send application to


We welcome trainees in the dining room, our teams will train you to transmit our passion for gastronomy. Send application to

In the kitchen
Kitchen clerk

We welcome trainees in the kitchen, the chef and his team will train you to transmit our passion for gastronomy. Send application to